Tarocco #7 Blood Orange
Citrus sinensis
The largest of the Blood Oranges, Tarocco fruit is juicy, and delicious. Sweet, with a hint of tartness, the flesh turns a striking deep red when ripe.
2677
Thai Lime
Citrus hystrix
A dual purpose Citrus, Thai Lime produces citrusy leaves used as a spice in curries and other dishes, as well as good crops of intensely fragrant fruit.
2615
Thornless Key Lime
Citrus aurantifolia
Prized for its very aromatic, flavorful and juicy, greenish-yellow fruit Key Lime is wonderful for juice, flavorings and the famous Key Lime pie, this easy to grow and harvest variety will produce fruit year-around.
2653
Variegated Calamondin
Citrus madurensis
One of the hardiest and most attractive of the sweet Citrus varieties, Variegated Calamondin is prized for its abundant crops of striped white and green, 1” diameter fruit, which is used like a lemon or lime to make delicious juice and marmalade. In addition, Variegated Calamondin features compact form, fragrant flowers and attractive, creamy-white and green foliage.
2613
Variegated Pink Lemon
Citrus limon
This unique variety combines attractive foliage, unique fruit and deliciously fragrant flowers. The large, tasty lemons are streaked with green and creamy yellow, while the light green foliage features white and yellow margins.
2656
Washington Navel Orange
Citrus sinensis
Seedless, sweet and easy to peel, Navel Oranges are the best for fresh eating. Washington is prized for its large, sweet and juicy bright orange fruit.
2670
Yuzu Ichandrin
Citrus junos
Prized in Japan for flavoring, juice and preserves, this hardy variety bears abundant, easy-to-peel, 3” diameter fruit with tasty, lemon-lime flavor. Yuzu is reportedly hardy to 0°F.
2618
